Girls Night In: Charcuterie
Everyone knows at this point that we are smack in the middle of a pandemic. Due to this situation, options are obviously limited for things to do. I decided to create a new series on my blog called Girls Night In, where I focus on showcasing different, fun activities to do with the girls. One of my favorite things to do is a charcuterie and wine night. Scroll down to read more about how I throw a very fun girls night in that everyone will want to copy!
For the set up, I made multiple boards with various cheeses, meats, and accompaniments. I wanted all of the boards to work together and be showcased on the same table. I love the look of getting multiple-sized boards and using small vessels to hold some of the accompaniments to add texture to the set up.
For the wine, I wanted to have multiple options to tailor to the group and what everyone likes. My current favorites are listed below:
Semi-Sweet White | Chateau Ste. Michelle Riesling
Semi-Sweet Red | Meiomi Pinot Noir
Dry Red | 14 Hands Cabernet Sauvignon